MARSHMALLOW vs CHERRY – mini play Super Bowl snack time by Lita Doolan
Valerie – Are you going to sit down and have a drink?
Nina – I only got 3 days emergency leave because I work part time
Valerie – Is that nice? You don’t normally have that
Nina – Only reason we came up here was to take Grandad to the dentist
Valerie – He got a smile for Auntie Valerie? He wants the chocolate triangle
Nina – Which one?
Valerie – The one with rice crispies. That’s the one
Nina – It’s not as nice as rocky road is it?
Valerie – Never mind at least you get to keep your teeth after it
Nina – Can you remember how many days I got left?
Valerie – Not many if you keep eating all the cakes
Nina – At least my teeth are still my own
Valerie – That’s what they told you! My mouth is full of implants.
Nina – You wouldn’t know.
Valerie – Exactly. They don’t tell you they’re doing it. You’re asleep for half of it if you can afford gas and air.
Nina – That’s the thing. Look what happened to Grandad.
Valerie -He’s just a pile of gums.
Nina – That’s what a life of hot messed up rocky road can do.
Valerie – Rocky road truckers we call them. Worth the wait to let the hot marshmallow cool.
Nina – Yep. Definitely worth it in the long run. Grandad’s evidence of that.
Add cherries to your rocky road to make them colourful!
- 100 g Unsalted butter
- 2 tbsp golden syrup
- 125 g Rich Tea Biscuits broken into small pieces
- 25 g Mini marshmallows
- 75 g glace cherries
- 175g chocolate
- Melt butter, chocolate and syrup in a bowl over a pan of simmering water. Remove from the heat and add biscuits, marshmallows and cherries, stir well so everything is combined.
- Place small scoops of the mixture onto greased baking sheets. Pop into the refrigerator for three hours.
Find more fruity recipe fun here
More vibrant posts here